Sensory characteristics
Known for its edible pinkish-red rind and intense yellow interior, Tirolez Reino Cheese has a pronounced flavor that intensifies over time. With a soft texture, it can be grated, sliced, or cubed, making it ideal for various preparations, such as sandwiches, pasta, soufflés, and recipes that call for a more pronounced flavor. *Lysozyme is an enzyme extracted from egg white, used as a preservative in long-aged cheeses. The presence of this ingredient must be indicated in the allergen list.
Nutritional Information
| Serving size: 30g | |||
| 100g | 30g | %VD* | |
| Energy (kcal) | 407 | 122 | 6 |
| Carbohydrates (g) | 0 | 0 | 0 |
| Total Sugars (g) | 0 | 0 | |
| Added Sugars (g) | 0 | 0 | 0 |
| Protein (g) | 27 | 8,1 | 16 |
| Total Fat (g) | 33 | 9,9 | 15 |
| Saturated Fat (g) | 21 | 6,3 | 32 |
| Trans Fat (g) | 1 | 0,3 | 15 |
| Dietary Fiber (g) | 0 | 0 | 0 |
| Sodium (mg) | 733 | 220 | 13 |
| Calcium (mg) | 1000 | 300 | 30 |
| *Percent daily values provided per serving. | |||