6-month aged Parmesan

Available in the following formats:

Sensory characteristics

With a firm rind, naturally crumbly texture, and intense yellowish color, Tirolez 6-month aged Parmesan Cheese has a pronounced flavor with the perfect balance between salty and sweet. Versatile and full of personality, it is perfect for adding a special touch to gratin dishes, sauces, and elevating your cheese board with much more flavor. Also try it in sweet recipes, such as Parmesan brigadeiro. It will surprise you! *Lysozyme is an enzyme extracted from egg white, generally used as a preservative in long-aged cheeses, such as Parmesan and Reino cheese. All cheeses that contain this ingredient in their formulation must state, in the allergen list, that they contain egg derivatives.

With a firm rind, naturally crumbly texture, and intense yellowish color, Tirolez 6-month aged Parmesan Cheese has a pronounced flavor with the perfect balance between salty and sweet. Versatile and full of personality, it is perfect for adding a special touch to gratin dishes, sauces, and elevating your cheese board with much more flavor. Also try it in sweet recipes, such as Parmesan brigadeiro. It will surprise you! *Lysozyme is an enzyme extracted from egg white, generally used as a preservative in long-aged cheeses, such as Parmesan and Reino cheese. All cheeses that contain this ingredient in their formulation must state, in the allergen list, that they contain egg derivatives.

With a firm rind, naturally crumbly texture, and intense yellowish color, Tirolez 6-month aged Parmesan Cheese has a pronounced flavor with the perfect balance between salty and sweet. Versatile and full of personality, it is perfect for adding a special touch to gratin dishes, sauces, and elevating your cheese board with much more flavor. Also try it in sweet recipes, such as Parmesan brigadeiro. It will surprise you! *Lysozyme is an enzyme extracted from egg white, generally used as a preservative in long-aged cheeses, such as Parmesan and Reino cheese. All cheeses that contain this ingredient in their formulation must state, in the allergen list, that they contain egg derivatives.

Nutritional Information

Servings per package: 7
Serving size: 30g
100g 30g %VD*
Energy (kcal) 384 115 6
Carbohydrates (g) 0 0 0
Total Sugars (g) 0 0
Added Sugars (g) 0 0 0
Protein (g) 33 9,9 20
Total Fat (g) 28 8,4 13
Saturated Fat (g) 17 5,1 26
Trans Fat (g) 0,5 0,2 10
Dietary Fiber (g) 0 0 0
Sodium (mg) 740 222 11
*Percent daily values provided per serving.
Servings per package: 6
Serving size: 30g
100g 30g %VD*
Energy (kcal) 384 115 6
Carbohydrates (g) 0 0 0
Total Sugars (g) 0 0
Added Sugars (g) 0 0 0
Protein (g) 33 9,9 20
Total Fat (g) 28 8,4 13
Saturated Fat (g) 17 5,1 26
Trans Fat (g) 0,5 0,2 10
Dietary Fiber (g) 0 0 0
Sodium (mg) 740 222 11
Calcium (mg) 1350 405 41
*Percent daily values provided per serving.
Servings per package: 6
Serving size: 30g
100g 30g %VD*
Energy (kcal) 384 115 6
Carbohydrates (g) 0 0 0
Total Sugars (g) 0 0
Added Sugars (g) 0 0 0
Protein (g) 33 9,9 20
Total Fat (g) 28 8,4 13
Saturated Fat (g) 17 5,1 26
Trans Fat (g) 0,5 0,2 10
Dietary Fiber (g) 0 0 0
Sodium (mg) 740 222 11
Calcium (mg) 1350 405 41
*Percent daily values provided per serving.