Sensory characteristics
Culinary Spreadable Cheese Tirolez has a mild flavor and firm texture, maintaining its consistency even when heated. It can be used in different recipes, guaranteeing creaminess and an unmistakable flavor in fillings and toppings. Easy to use, the tube format ensures practical application in culinary preparations.
Culinary Spreadable Cheese Tirolez has a mild flavor and firm texture, maintaining its consistency even when heated. It can be used in different recipes, guaranteeing creaminess and an unmistakable flavor in fillings and toppings. Easy to use, the tube format ensures practical application in culinary preparations.
Nutritional Information
| Servings per package 250g: About 8 Serving size: 30 g (1½ tablespoons) |
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| 100g | 30g | %VD* | |
| Energy (kcal) | 249 | 75 | 4 |
| Carbohydrates (g) | 0,5 | 0,2 | 0 |
| Total Sugars (g) | 0,5 | 0,2 | |
| Added Sugars (g) | 0 | 0 | 0 |
| Protein (g) | 10 | 3 | 6 |
| Total Fat (g) | 23 | 6,9 | 11 |
| Saturated Fat (g | 14 | 4,2 | 21 |
| Trans Fat (g) | 0,5 | 0,2 | 8 |
| Dietary Fiber (g) | 0 | 0 | 0 |
| Sodium (mg) | 540 | 162 | 8 |
| *Percent daily values provided per serving. | |||
| Servings per package 400g: About 13 Serving size: 30 g (1½ tablespoons) |
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| 100g | 30g | %VD* | |
| Energy (kcal) | 249 | 75 | 4 |
| Carbohydrates (g) | 0,5 | 0,2 | 0 |
| Total Sugars (g) | 0,5 | 0,2 | |
| Added Sugars (g) | 0 | 0 | 0 |
| Protein (g) | 10 | 3 | 6 |
| Total Fat (g) | 23 | 6,9 | 11 |
| Saturated Fat (g) | 14 | 4,2 | 21 |
| Trans Fat (g) | 0,5 | 0,2 | 8 |
| Dietary Fiber (g) | 0 | 0 | 0 |
| Sodium (mg) | 540 | 162 | 8 |
| *Percent daily values provided per serving. | |||