Sensory characteristics
Tirolez Lactose-Free Butter combines fresh flavor and convenience in a product specially developed for people with lactose intolerance. Made with only three ingredients and added lactase, it preserves the traditional taste and characteristics of butter. It is perfect for enjoying with bread, toast, and side dishes, while also adding extra creaminess and flavor to both sweet and savory recipes.
Nutritional Information
| Servings per package: About 7 Serving size: 30 g (1 1/2 tablespoons) |
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| 100g | 10g | %VD* | |
| Energy (kcal) | 760 | 76 | 4 |
| Carbohydrates (g) | 0 | 0 | 0 |
| Total Sugars (g) | 0 | 0 | |
| Added Sugars (g) | 0 | 0 | 0 |
| Protein (g) | 0 | 0 | 0 |
| Total Fat (g) | 84 | 8,4 | 13 |
| Saturated Fat (g) | 55 | 5,5 | 28 |
| Gorduras trans (g) | 1,5 | 0,2 | 8 |
| Dietary Fiber (g) | 0 | 0 | 0 |
| Sodium (mg) | 500 | 50 | 3 |
| *Percent daily values provided per serving. | |||