Quant. por porção |
%VD* | |
---|---|---|
Valor Energético | 122 kcal = 510 kJ | 6 |
Carboidratos | 0 g, dos quais: | 0 |
Proteínas | 8,1 g | 11 |
Gorduras totais | 10 g, das quais: | 18 |
Gorduras Saturadas | 6,4 g | 29 |
Gorduras Trans | 0,3 g | ** |
Fibra Alimentar | 0 g | 0 |
Sódio | 238 mg | 10 |
Não há.
Não há.
Tirolez Prato Cheese is soft, smooth and very tasty. It has a yellowish mass and a firm texture. It is a national passion in the filling of various sandwiches. Try it!
Curiosity: Prato Cheese, initially manufactured in the south of Minas Gerais, had a flat and cylindrical shape, resembling a plate. The name remained even
Tirolez Prato Cheese is soft, smooth and very tasty. It has a yellowish mass and a firm texture. It is a national passion in the filling of various sandwiches. Try it!
Curiosity: Prato Cheese, initially manufactured in the south of Minas Gerais, had a flat and cylindrical shape, resembling a plate. The name remained even